
Baking bread in a camp oven
Flour, water, salt and a fire that has gone to coals: the loaf I make on every trip.
YouTube
A new video every Saturday from the fire: one dish, the coals and the camp oven.

Flour, water, salt and a fire that has gone to coals: the loaf I make on every trip.

A joint, a bed of vegetables and the lid piled high with coals, from the first light to the carve.

Underneath, on top and how many of each for a slow stew or a hot loaf.

Oil, heat and a good scrub: how I keep the pot black and not rusty.
Newsletter
A free letter every Friday with one recipe for the weekend, what I cooked this week and one thing to try on the fire.